Sugar Free Triple Chocolate Ice Cream (Ninja Creami Recipe) (2024)

Treat yourself to a guilt-free delight with this Ninja Creami sugar-free chocolate ice cream recipe made in the Ninja Creami machine. Creamy, rich, and utterly delicious, it's a must-try for chocolate lovers everywhere. You may also want to enjoy these other sugar free ninja creami ice cream recipes:

• Sugar Free Banana Ice Cream
• Chocolate Peanut Butter Ice Cream
• Rich and Delicious Coffee Ice Cream
• Sugar Free Orange Creamsicle Ice Cream
• Sugar Free Moose Tracks Ice Cream
• Cherry Blackberry Ice Cream

Why you'll love this Ninja Creami sugar free chocolate ice cream

1. Super Chocolatey: The intense chocolate flavor of this ice cream, made with not one, not two, but three layers of rich chocolate goodness.
2. Easy to Make: Whip up this sugar-free chocolate ice cream effortlessly with the Ninja Creami machine.
3. Low Carb & Diabetes-Friendly: With its low carb ingredients, you can dive into the creamy sweetness of this ice cream without worrying about derailing your diet goals or compromising your blood sugar levels. This recipe is also gluten free. See variations for vegan and dairy free options as well.
4. Irresistible Taste: From its smooth, velvety texture to its rich chocolate flavor, this ice cream is sure to captivate your taste buds from the very first spoonful.

Does sugar-free ice cream taste different from regular ice cream?

While sugar-free ice cream may have a slightly different taste due to alternative sweeteners, many find it to be just as delicious, if not better, than traditional ice cream.

Ingredients and substitutions

Here is a list of the ingredients we used for this sugar-free triple chocolate ice cream. We also provide you with some ingredient swaps.

• Unsweetened Vanilla Almond Milk: You can use any milk, unsweetened nut milk, or coconut milk as a substitute.
• Cream Cheese: You can also consider using heavy cream, mascarpone cheese or Greek yogurt for a slightly different flavor profile.
• Cocoa Powder: Swap out cocoa powder with a low carb chocolate protein powder for added protein content.
• Simply Delish Sugar Free Chocolate Pudding: Instead of chocolate instant pudding, you can use guar gum as a thickening agent and increase the amount of sugar-free chocolate chips for an enhanced chocolate flavor.
• Melted Sugar-free Chocolate Chips: Opt for dark chocolate chips sweetened with stevia for a low-carb option.
• Espresso Powder: If you don't have espresso powder, you can omit it or use instant coffee granules as this will intensify the chocolate flavor. Alternatively, you can use vanilla extract.
• Salt: Any type of salt will work, but you can experiment with flavored salts like sea salt or Himalayan salt for a unique twist.

See the printable recipe card at the bottom of this post for a complete list of ingredients and measurements.

Steps by step instructions

How to make sugar free triple chocolate ice cream in the ninja creami machine?

STEP 1: Prepare and Freeze Mixture: In a blender, combine the almond milk, cream cheese, cocoa powder, sugar free chocolate pudding mix, melted sugar-free chocolate chips (melt the chocolate chips in the microwave in 30-second increments until melted), espresso powder (if using), and salt.

Pour the mixture into the Ninja Creami pint, place the lid on and freeze for 24 hours until solid.

STEP 2: Spin Ice Cream: Remove the frozen pint from the freezer and place it in the Ninja Creami machine. Select the Smoothie or Lite Ice function to spin the mixture into creamy ice cream.

Scoop the freshly spun ice cream into bowls or cones for immediate enjoyment. Top with more sugar free mini chocolate chips if desired.

Top Tip

If the ice cream seems powdery after spinning, don't worry; once you scoop it out into your favorite bowls, it will soften a bit and be creamy and delicious.

Recipe variations

Enjoy these variations for this ninja creami sugar free triple chocolate ice cream recipe.

• Nutty Crunch: Stir in chopped nuts like almonds, walnuts, or pecans for added texture and flavor.
• Berry Blast: Mix in fresh or frozen berries such as strawberries, raspberries, or blueberries for a fruity twist.
• Mint Chocolate Chip: Add a few drops of mint extract for a refreshing treat.
• Peanut Butter Swirl: Swirl in natural peanut butter for a creamy, nutty flavor.
• Coconut Delight: Fold in unsweetened shredded coconut for a tropical twist.
• Vegan: Swap out cream cheese with a dairy-free alternative like coconut cream, cashew cream, or tofu for a vegan-friendly option. All other ingredients linked in the recipe card are vegan and gluten-free.

Storage

To store the sugar-free chocolate ice cream, store it in the pint container and seal it tightly before freezing for 4-6 hours.

When you're ready to enjoy, take the sealed pint from the freezer and let it sit out for 10-15 minutes to soften. Then, scoop into bowls and savor the creamy treat!

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Sugar Free Triple Chocolate Ice Cream (Ninja Creami Recipe)

Oscar

The ultimate Sugar Free Triple Chocolate Ice Cream experience with this decadent recipe crafted in the Ninja Creami machine.

Available Now - Low Carb Comfort Food RecipesFind out more About the Book by I Hacked Diabetes

Nutrition

Calories: 110kcal | Carbohydrates: 5g | Protein: 3g | Fat: 9g | Fiber: 3g | Sugar: 1g

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Food safety

• Don't leave food sitting out at room temperature for extended periods
• Never leave cooked food unattended
• Use oils with high smoking point to avoid harmful compounds
• Always have good ventilation when using a gas stove

See morefood guidelines